Apple Dump Cake
Apple dump cake is a delightful dessert combining sweet apples and a buttery cake mix topping. This easy-to-make dish offers a warm, comforting taste that brings the essence of home baking without the fuss. It’s a favorite at family gatherings and gatherings with friends, making it the perfect recipe to share.
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Why You’ll Love This Apple Dump Cake
This apple dump cake is not only simple to make, but it also requires minimal ingredients and little preparation time. The warm, spiced apples alongside the crunchy cake mix topping create a perfect harmony of flavors and textures that will delight everyone. Serve it warm, topped with a scoop of ice cream, for a satisfying treat that’s sure to impress.
How to Make Apple Dump Cake
Ingredients:
- 4 cups fresh apples, peeled and sliced
- 1 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1 box vanilla cake mix
- 1/2 cup unsalted butter, melted
- 1 cup water
- Ice cream for serving
Step-by-Step Instructions:
- Preheat the oven to 350°F (175°C).
- In a bowl, toss the sliced apples with sugar and cinnamon.
- Spread the apple mixture in a greased 9×13 inch baking dish.
- Sprinkle the dry vanilla cake mix evenly over the apples.
- Drizzle the melted butter over the cake mix.
- Pour the water on top.
- Bake for 45-50 minutes or until the apples are tender and the cake mix forms a crust.
- Serve warm with a scoop of ice cream.
How to Serve Apple Dump Cake
This apple dump cake is best enjoyed warm. To serve, scoop a generous portion into a bowl and top it with a scoop of vanilla ice cream. The creamy ice cream melts slightly over the warm cake, creating a delicious contrast that everyone will love. You can also sprinkle some extra cinnamon on top for added flavor.
How to Store Apple Dump Cake
Store any leftovers in an airtight container in the refrigerator for up to 3 days. When you’re ready to enjoy it again, simply reheat individual servings in the microwave until warm. If you prefer, you can also enjoy it cold, but the flavors are enhanced when served warm.
Tips to Make Apple Dump Cake Perfect
- Use a mix of sweet and tart apples for depth of flavor. Granny Smith and Honeycrisp work well together.
- Make sure the apples are sliced thinly for even baking.
- If you want a more caramelized flavor, add a sprinkle of brown sugar over the apples before layering the cake mix on top.
Apple Dump Cake
Ingredients
Method
- Preheat the oven to 350°F (175°C).
- In a bowl, toss the sliced apples with sugar and cinnamon.
- Spread the apple mixture in a greased 9×13 inch baking dish.
- Sprinkle the dry vanilla cake mix evenly over the apples.
- Drizzle the melted butter over the cake mix.
- Pour the water on top.
- Bake for 45-50 minutes or until the apples are tender and the cake mix forms a crust.
- Serve warm with a scoop of ice cream.
Nutrition
Notes
Tried this recipe?
Let us know how it was!Flavor Variations
Feel free to get creative with your apple dump cake! Here are a few variations to try:
- Caramel Apple Dump Cake: Drizzle caramel sauce over the apples before baking for a rich touch.
- Nutty Variety: Add chopped walnuts or pecans on top of the cake mix for added crunch.
- Berry Blend: Mix in a cup of fresh or frozen berries with the apples for a fruity twist.
Pro Tips for Success
- Ensure your apples are fresh for the best flavor.
- Experiment with different cake mixes, such as spice or yellow cake, for varied taste.
- For added flavor, try incorporating a pinch of nutmeg along with the cinnamon.
FAQs
Can I use canned apples for this recipe?
Yes, you can use canned apples, but be sure to drain them well before mixing with sugar and cinnamon. They may result in a slightly different texture compared to fresh apples.
How can I make this recipe gluten-free?
To make a gluten-free version of apple dump cake, use a gluten-free vanilla cake mix. The rest of the ingredients are naturally gluten-free.
Can I make this ahead of time?
Absolutely! You can prepare the apple mixture and store it in the refrigerator for up to a day before baking. Just layer the cake mix and proceed with the recipe when you’re ready to bake.
Final Thoughts
Apple dump cake is an easy and tasty dessert perfect for any occasion. With its simple preparation and delightful flavor, it will surely become a family favorite. Whether you’re serving it at a gathering or enjoying it after a weeknight dinner, this recipe is sure to bring smiles. Don’t forget to serve it warm with ice cream for an unforgettable treat!
