Chicken Jalapeno Popper Soup

Chicken Jalapeno Popper Soup is a delightful blend of flavors that combines the heartiness of chicken with the spicy kick of jalapenos. This creamy soup is perfect for chilly nights, family gatherings, or cozy weekends. The comforting texture and bold taste make it a standout dish that will impress anyone at your table.

Thank you for reading this post, don't forget to subscribe!

Table of Contents

Why You’ll Love This Chicken Jalapeno Popper Soup

This soup is a crowd-pleaser for several reasons. First, it offers the rich creaminess of classic jalapeno poppers in a warm bowl of soup form. Second, the combination of chicken, cheese, and jalapenos brings a unique flavor profile that satisfies your cravings for something savory and spicy.

Lastly, the simplicity of the recipe allows you to prepare it quickly, making it perfect for busy weeknights. Whether you’re feeding the family or hosting friends, this soup is sure to be a hit.

How to Make Chicken Jalapeno Popper Soup

Ingredients:

• 3-4 boneless, skinless chicken breasts (about 1 lb)
• 2 fresh jalapeños, diced
• 8 oz cream cheese
• 4 cups low-sodium chicken broth
• 1 cup shredded sharp cheddar cheese
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 2 tbsp cornstarch
• 1 tsp ground cumin
• 1 tsp smoked paprika
• 2 tbsp olive oil

Step-by-Step Instructions:

1. In a large pot over medium heat, add olive oil and sauté the chopped onions until translucent (about 4-5 minutes).
2. Add diced chicken and minced garlic; cook until chicken is no longer pink (about 6-7 minutes).
3. Pour in chicken broth and sprinkle cumin and paprika; simmer for about 10 minutes.
4. Reduce heat to low and gradually stir in cream cheese until melted.
5. Mix in shredded cheddar and jalapeños; simmer for an additional 5 minutes.
6. Combine cornstarch with cold water until smooth; stir into the soup gradually to thicken, cooking for another minute before serving.

How to Serve Chicken Jalapeno Popper Soup

Serve your Chicken Jalapeno Popper Soup hot, garnished with extra cheddar cheese, diced jalapeños, or chopped cilantro for added freshness. Pair it with warm bread, tortilla chips, or a simple salad to make a complete meal. It’s a versatile dish that can stand alone or complement various sides.

How to Store Chicken Jalapeno Popper Soup

To store leftovers, let the soup cool completely before transferring it to an airtight container. It will keep in the refrigerator for up to 3 days. For longer storage, consider freezing the soup. Make sure to use a freezer-safe container, and it can last up to 2 months. Thaw in the refrigerator overnight before reheating.

Tips to Make Chicken Jalapeno Popper Soup Perfect

1. Adjust Spice Level: If you prefer a milder soup, remove the seeds and membranes from the jalapeños before chopping. For extra heat, add more jalapeños or use a pinch of cayenne pepper.
2. Use Rotisserie Chicken: For a quicker preparation, substitute raw chicken with shredded rotisserie chicken. This reduces cooking time significantly.
3. Substitutions: You can swap out the sharp cheddar cheese for pepper jack cheese for an extra kick. Greek yogurt can also replace cream cheese for a lower-fat option.

Flavor Variations

• Vegetarian Option: Omit the chicken and substitute vegetable broth for a vegan-friendly version. Add extra vegetables like bell peppers or corn for added texture and flavor.
• Low-Carb Version: For a keto-friendly soup, include cauliflower rice instead of cornstarch to thicken it. This will provide a hearty texture without extra carbs.
• Herbs and Spices: Experiment with fresh herbs like cilantro or dried herbs such as oregano for added flavor complexity.

Pro Tips for Success

• Cooking Time: Ensure the chicken is fully cooked before adding the cream cheese to avoid any rubbery texture. Use a meat thermometer for accuracy.
• Cream Cheese: Soften cream cheese first to help it melt into the soup more smoothly. You can microwave it briefly for easier blending.
• Avoid Over-Thickening: If the soup becomes too thick for your liking, add additional chicken broth to achieve your desired consistency.

FAQs About Chicken Jalapeno Popper Soup

Can I make Chicken Jalapeno Popper Soup in advance?

Yes, you can make the soup ahead of time. Just prepare it as instructed, let it cool, and store it in the refrigerator. Reheat it gently on the stove or in the microwave when you’re ready to serve it.

What can I add for additional flavor?

For added taste, try incorporating ingredients like lime juice for a citrus kick or avocado slices for creaminess. Topping the soup with tortilla strips adds a satisfying crunch.

Can I use frozen chicken in this recipe?

Yes, you can use frozen chicken breasts. Just ensure that you cook the chicken thoroughly before proceeding with the recipe. Cooking times may increase, so check the internal temperature for safety.

Final Thoughts

Chicken Jalapeno Popper Soup is not just another soup; it’s a warm, comforting embrace packed with flavor. Easy to prepare and delicious, this recipe will soon become a family favorite. Whether you need a quick dinner option or a dish to impress guests, this soup ticks all the boxes. So gather your ingredients, and enjoy cooking this delightful bowl of goodness!