Crispy Bang Bang Salmon Bites: Easy, Healthy Salmon Recipes for Dinner Ideas

Looking for delicious and easy salmon meals that bring excitement to your dinner table? These crispy Bang Bang salmon bites are a fantastic healthy salmon recipe that fits perfectly into your weeknight routine. Packed with flavor and quick to prepare, this dish makes an excellent addition to your collection of salmon dinner ideas. Whether you’re searching for cod recipes or looking to diversify with tasty salmon options, this recipe will quickly become a favorite.

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Plated crispy salmon bites with bang bang sauce and lime wedges
Emma Franklin

Crispy Bang Bang Salmon Bites

These crispy Bang Bang salmon bites combine golden, crunchy salmon cubes with a creamy, spicy-sweet sauce. Perfect for quick weeknight dinners or as an appetizer, this easy and healthy salmon recipe is ready in under 30 minutes.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Asian-Inspired
Calories: 410

Ingredients
  

  • 1 lb fresh skinless salmon fillets, cut into 1-inch cubes
  • 1/2 cup all-purpose flour (or gluten-free flour)
  • 2 large eggs, beaten
  • 1 cup panko breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • vegetable oil for frying
  • 1/2 cup mayonnaise (or Greek yogurt for lighter version)
  • 1/4 cup sweet chili sauce
  • 1 tbsp sriracha (adjust to spice preference)
  • 1 tbsp honey
  • 1 tbsp lime juice

Equipment

  • Mixing bowls
  • whisk
  • skillet or air fryer
  • tongs
  • paper towels

Method
 

  1. Cut the salmon into 1-inch cubes and pat dry with paper towels to help coating adhere.
  2. Set up a breading station with three bowls: one with flour, one with beaten eggs, and one with panko breadcrumbs mixed with garlic powder, onion powder, paprika, salt, and pepper.
  3. Dredge each salmon cube in flour, then dip in egg, then coat with seasoned panko. Press gently to ensure even coating.
  4. Heat vegetable oil in a skillet over medium heat. Fry salmon bites in batches for 2–3 minutes per side until golden and crispy. Drain on paper towels.
  5. In a small bowl, whisk together mayonnaise, sweet chili sauce, sriracha, honey, and lime juice until smooth to make the Bang Bang sauce.
  6. Drizzle or toss fried salmon bites with the sauce and serve immediately. Garnish with sesame seeds or green onions if desired.

Notes

Use fresh salmon for the best texture. For a lighter version, air fry at 400°F for 8–10 minutes instead of frying. Swap mayo with Greek yogurt for a healthier sauce. Serve with cucumber avocado salad or tangy coleslaw.

Why You’ll Love These Crispy Bang Bang Salmon Bites

These bites combine crispy texture with a bold bang bang sauce that adds just the right kick. They’re perfect for those who love easy salmon recipes that don’t require hours in the kitchen. Ready in just 25 minutes, they’re ideal for busy nights and sure to satisfy the whole family with their irresistible crunch and flavor burst.

Ingredients for Crispy Bang Bang Salmon Bites

  • 1 lb fresh, skinless salmon fillets, cut into 1-inch cubes
  • 1/2 cup all-purpose flour (or gluten-free flour for variation)
  • 2 large eggs, beaten
  • 1 cup panko breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • Vegetable oil for frying
  • 1/2 cup mayonnaise (or Greek yogurt for lighter version)
  • 1/4 cup sweet chili sauce
  • 1 tbsp sriracha (adjust to spice preference)
  • 1 tbsp honey
  • 1 tbsp lime juice

Instructions

  1. Prep the salmon by cutting into 1-inch cubes and pat dry to ensure the coating sticks perfectly.
  2. Set up your breading station with flour, beaten eggs, and panko mixed with seasoning.
  3. Dredge each salmon piece in flour, then egg, then panko mixture, making sure to coat evenly.
  4. Heat vegetable oil over medium heat until shimmering, then fry the bites in batches for 2-3 minutes per side until golden and crispy.
  5. Whisk together the bang bang sauce by mixing mayonnaise, sweet chili sauce, sriracha, honey, and lime juice until smooth.
  6. Drizzle the sauce over fried bites and serve immediately for an unforgettable meal.

Tips and Variations

  • Use fresh salmon for the best texture and flavor.
  • To keep things healthy, air fry the bites at 400°F for 8-10 minutes instead of frying.
  • Try these bites with cod fillets as a tasty alternative, perfect for fans of cod recipes.
  • Adjust the spice level of the bang bang sauce to suit your taste.
  • Pair with a fresh cucumber avocado salad or tangy coleslaw to complete your salmon dinner ideas.

Storage and Serving Suggestions

Store leftovers in an airtight container in the fridge for up to two days. Reheat in an oven or air fryer to preserve crispiness. Serve these crispy salmon bites hot with extra bang bang sauce on the side, and consider garnishing with toasted sesame seeds or crushed peanuts for added texture.

FAQs

Can I make this recipe with frozen salmon?

Yes, just thaw and pat dry thoroughly before cooking.

What are some easy salmon recipes that don’t involve frying?

Try baking or air frying this recipe for a lighter, fuss-free alternative.

How can I tailor this recipe as a healthy salmon recipe?

Swap mayonnaise for Greek yogurt and air fry instead of deep frying to reduce calories.

Final Thoughts

Whether you’re exploring salmon dinner ideas or looking to add more healthy salmon recipes to your repertoire, these Crispy Bang Bang Salmon Bites deliver on flavor, crunch, and quick prep time. They’re a delightful way to enjoy salmon meals that excite your palate and fit your busy lifestyle.