Can I make this in a crockpot?

Yes, combine all ingredients in a crockpot and cook on low for 2 hours, stirring occasionally. It’s a hands-off way to keep the dip warm and creamy

Can I use rotisserie chicken?

Absolutely, rotisserie chicken works perfectly. Shred 2 cups for an easy, flavorful addition that saves time.

What can I serve it with?

Try tortilla chips, baguette slices, veggie sticks, or herbed pita chips. Pretzel bites also pair well.

Yes, skip the red pepper flakes or use smoked paprika for a mild, smoky flavor instead.

Can I substitute turkey bacon bits?

Use beef crumbles or omit entirely for a lighter dip. Pre-cooked turkey bacon bits work in a pinch

Can I add spinach to this dip?

Definitely, stir in 1 cup of chopped fresh spinach before baking for a nutritious, colorful twist.

Is it still creamy without heavy cream?

Yes, cream cheese and sour cream create a rich, creamy texture without needing heavy cream.

Crockpot Marry Me Chicken Dip: Easy Slow Cooker Version

Name: Crockpot Marry Me Chicken Dip: Easy Slow Cooker Version
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 8 oz cream cheese, softened; 1 cup sour cream; 1 cup shredded mozzarella; 1/2 cup grated Parmesan; 2 cups shredded rotisserie chicken; 1/2 cup chopped sun-dried tomatoes; 1/4 cup chopped turkey bacon; 2 tsp garlic herb seasoning; Pinch red pepper flakes (optional)

Crockpot Marry Me Chicken Dip: Easy Slow Cooker Version

Print Recipe

A creamy, cheesy Marry Me Chicken Dip with sun-dried tomatoes and rotisserie chicken, perfect for parties.

Author: lucy-chef
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Yield: 8 servings
Category: Appetizer
Method: Baking
Cuisine: American

Ingredients

Scale

8 oz cream cheese, softened

1 cup sour cream

1 cup shredded mozzarella

1/2 cup grated Parmesan

2 cups shredded rotisserie chicken

1/2 cup chopped sun-dried tomatoes

1/4 cup chopped turkey bacon

2 tsp garlic herb seasoning

Pinch red pepper flakes (optional)

Cook Mode Prevent your screen from going dark

Instructions

1. Preheat oven to 375°F.

2. Mix cream cheese and sour cream until smooth.

3. Stir in mozzarella, Parmesan, chicken, sun-dried tomatoes, turkey bacon, and seasoning.

4. Spread into a greased 8×8-inch baking dish.

5. Bake for 20-25 minutes until bubbly.

6. Cool for 5 minutes before serving.

Notes

For crockpot: Cook on low for 2 hours, stirring occasionally.

Store in fridge for 3 days or freeze for 1 month.

Reheat at 350°F for 15 minutes.

Find it online: https://www.snazzyrecipes.com/crockpot-marry-me-chicken-dip/