Slow Cooker Chicken Cacciatore

Slow Cooker Chicken Cacciatore

Slow Cooker Chicken Cacciatore is a comforting and hearty dish that captures the essence of Italian cuisine. This recipe features tender chicken thighs simmered in a savory tomato sauce with bell peppers and herbs. It’s not just delicious; it’s also simple to prepare, making it perfect for a family dinner or a busy weeknight meal.

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Why You’ll Love This Slow Cooker Chicken Cacciatore

This Slow Cooker Chicken Cacciatore is loved for its rich flavors and ease of preparation. You can simply toss all the ingredients into the slow cooker and let it do the work for you. The slow cooking method allows the chicken to absorb the flavors of the tomatoes, bell peppers, and herbs, resulting in a mouthwatering dish. Plus, it’s a great way to sneak in some veggies for a balanced meal. Serve it over pasta or rice for a complete family meal that everyone will enjoy.

How to Make Slow Cooker Chicken Cacciatore

Ingredients:

  • 4 chicken thighs
  • 1 onion, chopped
  • 2 bell peppers, sliced
  • 3 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 1 cup chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Pasta or rice for serving

Step-by-Step Instructions:

  1. In a slow cooker, heat olive oil over medium heat and sauté the onion and garlic until softened.
  2. Add the chicken thighs, bell peppers, diced tomatoes, chicken broth, oregano, basil, salt, and pepper.
  3. Cover and cook on low for 6-8 hours or high for 3-4 hours, until chicken is tender.
  4. Serve over cooked pasta or rice.

Slow Cooker Chicken Cacciatore

How to Serve Slow Cooker Chicken Cacciatore

To serve Slow Cooker Chicken Cacciatore, plate the dish over a generous helping of your favorite pasta or rice. Garnish with freshly chopped parsley or grated Parmesan cheese for added flavor. Pair it with a side salad or crusty bread to soak up the delicious sauce.

How to Store Slow Cooker Chicken Cacciatore

To store any leftovers of Slow Cooker Chicken Cacciatore, allow it to cool completely before transferring it to an airtight container. Refrigerate for up to 3-4 days. You can also freeze it for up to 3 months. To reheat, simply thaw in the refrigerator overnight and warm it on the stove or in the microwave until heated through.

Tips to Make Slow Cooker Chicken Cacciatore Perfect

  1. Choose the Right Cut of Chicken: Using bone-in, skin-on chicken thighs adds more flavor to the dish. If you prefer boneless chicken, adjust the cooking time accordingly.
  2. Add Vegetables: Feel free to add additional vegetables like mushrooms or zucchini for extra nutrition and flavor.
  3. Taste and Adjust Seasoning: Before serving, taste the sauce and adjust the seasoning with more salt, pepper, or herbs as desired.

Flavor Variations

  • Spicy Cacciatore: Add red pepper flakes for a touch of heat.
  • Mediterranean Twist: Mix in olives or artichokes for a Mediterranean flavor profile.
  • Herb Variation: Experiment with fresh herbs like thyme or rosemary for a different aroma and taste.

Pro Tips for Success

  • Searing the Chicken: Although not necessary, searing the chicken thighs before adding them to the slow cooker can enhance the flavor and add a lovely color to the finished dish.
  • Use Fresh Ingredients: Fresh bell peppers and garlic elevate the dish, so opt for these whenever possible.

FAQs About Slow Cooker Chicken Cacciatore

Can I use chicken breasts instead of thighs?
Yes, you can use chicken breasts instead of thighs. However, chicken thighs are more forgiving and remain tender during cooking. If using breasts, reduce the cooking time to prevent drying out.

Is this recipe gluten-free?
Yes, Slow Cooker Chicken Cacciatore is naturally gluten-free. Just make sure to serve it with gluten-free pasta or rice to keep the entire meal compliant.

Can I prepare this meal ahead of time?
Certainly! You can prepare all the ingredients the night before, place them in the slow cooker, and refrigerate it. In the morning, just set the slow cooker to start cooking.

Final Thoughts

Slow Cooker Chicken Cacciatore is a wonderful way to enjoy a flavorful Italian meal with minimal effort. It brings together tender chicken, vibrant veggies, and a rich sauce that makes it a hit for family dinners. Try this easy recipe, and experience the joy of homemade comfort food that brings everyone to the table. With its comforting flavors and hassle-free preparation, Slow Cooker Chicken Cacciatore is sure to become a family favorite.

Slow Cooker Chicken Cacciatore

A comforting and hearty Italian dish featuring tender chicken thighs simmered in a savory tomato sauce with bell peppers and herbs.
Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Italian
Calories: 370

Ingredients
  

Main Ingredients
  • 4 pieces chicken thighs Bone-in, skin-on preferred for more flavor.
  • 1 cup onion, chopped
  • 2 pieces bell peppers, sliced Fresh bell peppers elevate the dish.
  • 3 cloves garlic, minced Use fresh garlic for best flavor.
  • 14 oz canned diced tomatoes
  • 1 cup chicken broth
  • 1 tablespoon olive oil For sautéing.
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • to serve Pasta or rice Serve over your choice of side.

Method
 

Preparation
  1. In a slow cooker, heat olive oil over medium heat and sauté the onion and garlic until softened.
  2. Add the chicken thighs, bell peppers, diced tomatoes, chicken broth, oregano, basil, salt, and pepper.
  3. Cover and cook on low for 6-8 hours or high for 3-4 hours, until chicken is tender.
  4. Serve over cooked pasta or rice.

Nutrition

Serving: 1gCalories: 370kcalCarbohydrates: 40gProtein: 30gFat: 14gSaturated Fat: 3gSodium: 600mgFiber: 3gSugar: 4g

Notes

This dish can be garnished with freshly chopped parsley or grated Parmesan cheese. Pair with a side salad or crusty bread. Leftovers can be stored in an airtight container in the fridge for 3-4 days or frozen for up to 3 months. Reheat on the stove or microwave.

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