Spicy Southern Cheesy Chicken Spaghetti Casserole

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Why Make This Recipe

Spicy Southern Cheesy Chicken Spaghetti Casserole is more than just a meal; it’s a comfort food classic that brings family and friends together. This dish strikes a perfect balance between creamy cheese and a little kick of spice. It is easy to prepare and can feed a crowd, making it perfect for gatherings, potlucks, or a cozy family dinner. Plus, it’s a great way to use up leftover chicken, making it both economical and satisfying.

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How to Make Spicy Southern Cheesy Chicken Spaghetti Casserole

Ingredients:

  • 3-4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 8 oz spaghetti
  • 2 cups shredded sharp cheddar cheese
  • 1 cup fresh bell peppers (chopped)
  • 1 can (10.5 oz) cream of chicken soup
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • 1 tsp garlic powder
  • 1/4 cup green onions (sliced)

Directions:

  1. Preheat your oven to 350°F (175°C). Grease a large casserole dish.
  2. Cook the chicken in a large pot over medium heat for about 6-7 minutes per side until golden and cooked through.
  3. Boil salted water and cook spaghetti until al dente (about 8-10 minutes). Drain and set aside.
  4. In a bowl, mix shredded chicken, cooked spaghetti, cream of chicken soup, bell peppers, spices, and half of the cheddar cheese until well combined.
  5. Transfer the mixture to the greased casserole dish and top with the remaining cheese. Bake for 25-30 minutes until bubbly and golden brown.
  6. Let it rest for 5 minutes before garnishing with chopped green onions and serving.

How to Serve Spicy Southern Cheesy Chicken Spaghetti Casserole

This casserole can be served as a main dish for lunch or dinner. Pair it with a green salad or some garlic bread for a complete meal. It’s perfect for any occasion, whether it’s a family gathering or a casual weeknight dinner.

How to Store Spicy Southern Cheesy Chicken Spaghetti Casserole

Store any leftovers in an airtight container in the fridge for up to 3 days. To reheat, simply pop it in the microwave or place it back in the oven until warmed through. You can also freeze it for longer storage. Just make sure to let it cool completely before placing it in the freezer.

Tips to Make Spicy Southern Cheesy Chicken Spaghetti Casserole

  • For extra flavor, add some cooked bacon or sausage to the mixture.
  • Adjust the spiciness by adding more or less cayenne pepper according to your taste.
  • If you like a more creamy texture, consider adding a bit of sour cream or cream cheese to the mix.

Variation

You can easily customize this casserole. Try using different types of cheese, such as mozzarella or pepper jack, for a unique twist. You can also add vegetables like mushrooms, spinach, or corn for added nutrition.

FAQs

1. Can I use leftover chicken for this recipe?
Yes, leftover chicken works great in this casserole! Just shred it and mix it in.

2. Is this casserole spicy?
It has a mild spice thanks to the cayenne pepper. You can adjust the amount or skip it if you prefer a milder flavor.

3. Can I make this ahead of time?
Absolutely! You can prepare the casserole a day in advance, cover it, and refrigerate. Just bake it when you’re ready to serve.